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From the blog

Vanilla Cream Syrup

This is the easiest, most delicious, and most versatile recipe ever. We use it for breakfast on ANYTHING, as well as a sauce for desserts 

Mix in a medium sauce pot and bring to a boil 1 cup granulated sugar, 1 cup light corn syrup, and 1 cup heavy cream 

Boil and stir a minute or two. Remove from the heat and stir in 1 teaspoon vanilla extract 

You can also flavor this with anything your imagination comes up with 
Try bourbon, peppermint extract, or lemon extract…  

You’re welcome!!!

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