• Small Plates
  • Small Plates

Small Plates

Small Plates
Seasonal Side Salad ~4
  • Salad du jour featuring seasonal ingredients and house-made dressing
Seasonal Homemade Soup du jour ~Cup 4 Bowl 7
  • Ask your server to describe today's selection
Brie Flatbread ~7
  • Grilled homemade flatbread topped with brie cheese, dried mission figs, caramelized onions, Smokey Mountain Honey House clover honey, and greens.

Small Plates
Smoked Trout Croquettes ~9
  • We smoke our own Carolina Mountain trout, then mix in potato and cream cheese and serve with dill and caper aioli. The Red Rocker Inn was awarded "Best of Show" at the Taste of Black Mountain with this dish.
Handmade Pasta ~10
  • Fettuccine egg noodles tossed with homemade garlic herb sausage, white beans, and greens.

Small Plates
Local Cheese Plate ~11
  • A selection of local cheese from Looking Glass Creamery, grilled flatbread, and seasonal condiments.
Seared Sea Scallops ~14
  • Seared and served with Goodnight Brothers country ham and red-eye gravy.